BACK BY POPULAR DEMAND – MGC NEGRONI RELAUNCH 1ST JUNE

BACK BY POPULAR DEMAND – MGC NEGRONI RELAUNCH 1ST JUNE

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Melbourne Dry Gin

French 75

With Gembrook Hill Blanc de Blancs, also made by MGC Distiller Andrew Marks; a sparkling delight.

Ingredients:
  1. 30ml MGC Melbourne Dry Gin
  2. 20ml Grapefruit sherbet (2:1 grapefruit juice to sugar)
  3. 100ml Gembrook Hill Blanc de Blancs (sparkling wine)
Method:
  • Add MGC Melbourne Dry Gin to a champagne flute along with the Grapefruit Sherbet.
  • Top with Gembrook Hill Blanc de Blanc.